Dallas F&B vet David Romano debuts Chinese eatery with pulled noodles
Use your noodle.
Amazon
There's a new Chinese restaurant coming from a familiar name in Dallas' restaurant industry. Called
Wok Star Chinese, it's a modern-but-authentic take on Chinese food from David Romano, opening at The Hill, the center at the northeast corner of US-75 and Walnut Hill Lane.
Wok Star is taking over the space that was previously occupied by Nazca Kitchen, a beloved Latin-American restaurant that closed in 2020.
Romano is founder of Eat Up Concepts and a former developer for Romano Group, the restaurant company owned by his uncle Phil Romano. A graduate of Cornell University, David has worked for many years in the hospitality industry, doing training, recruiting, and consulting.