Proposals are due September 30, 2021 via WISPR. Award decisions will be announced by the end of December 2021. Funding will be available beginning July 1, 2022 with the anticipation that postdoctoral fellows will start on or shortly after July 1, 2022.
The Dairy Innovation Hub, which launched in 2019, is a $7.8 million annual investment by the State of Wisconsin to build a world-class talent pool and enable bold discoveries to ensure that Wisconsin’s dairy community is at the global forefront in producing nutritious dairy products in an economically, environmentally and socially sustainable manner.
Questions regarding appropriateness or fit of a proposed item? Contact Heather White (heather.white@wisc.edu). Questions regarding the application or general RFP? Contact Maria Woldt (maria.woldt@wisc.edu) after June 1, or Heather White prior to that date. Questions regarding the budget, allowable expenses, or justification? Contact Alex Nelson (alex.nelson@wisc.edu).