Dagga in food is so hot right now – a passing fad, or here to stay?

Dagga in food is so hot right now – a passing fad, or here to stay?
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Lester Kiewit interviews Ziyaad September (maker of cannabis ice cream) and "Stoney Polony", maker of cannabis brownies.
For pain, and for pleasure – nowadays, it seems like everyone and their aunties are using dagga (“cannabis” in polite conversation).
Dagga is legal to grow and use at home, trading not yet so.
Nevertheless, there has been a proliferation of products, oils, soups, creams, and whatnot, all containing compounds found in dagga, notably CBD (trading of which is legal).
Cannabis foods. Passing fad? Or here to stay? © Roxana Gonzalez Leyva/123rf.com

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