The cover of Hoài Niệm Mứt Tết (Vietnamese Sweet Dishes served in Lunar New Year), a book featuring homemade mứt in Huế style served by Vietnamese families during the Tết holiday. The authors are Nguyễn Thị Phiên and Đỗ Thị Phương Nhi, female culinary experts from Huế City. The book has been released by the Việt Nam Women Publishing House. (Photo courtesy of the publisher)
By Thu Anh
— A book featuring Vietnamese sweet products or
mứt by Nguyễn Thị Phiên and Đỗ Thị Phương Nhi, female culinary experts of Huế City, has been released by the Việt Nam Women Publishing House.