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If you enjoy dining at two Michelin-starred JAAN, perched on the highest floors of Swissôtel The Stamford, then move fast to savour the flavours of its namesake chef, Kirk Westaway, at a one-night-only collaboration dinner with one-star Restaurant JAG on March 21. Westaway partners JAG’s chef and co-owner Jeremy Gillon to craft a six-course degustation dinner that pays tribute to...

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Switzerland ,France ,French ,Swiss ,Les Copains ,Julien Royer ,Kirk Westaway ,Jeremy Gillon , ,Champagne Salon ,

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