Chef Lance Fegen Brings Classic Italian-American Dishes to a Familiar Heights Location
Fegen’s will soon debut in the space that once housed Liberty Kitchen
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Fegen’s
Lance Fegen, the chef who founded Liberty Kitchen in the Heights a decade ago, has announced a new restaurant that will open in the original Liberty location on Studewood later this spring.
The chef, whose cooking experience goes back to 1991 in kitchens like Brennen’s, The Houstonian Hotel Club & Spa, and Trevisio, is returning to The Heights after a year hiatus. Fegen is considered a pioneer in turning the Heights into a dining destination, starting with his first restaurant, Glass Wall, which was open from 2005 to 2010 at 933 Studewood before he left to found Liberty Kitchen.