Chef Johnny Hernandez's Fruteria will shut down temporarily
Dec. 21, 2020
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1of6The Frutería-Botanero from chef Johnny Hernandez at the Steel House Lofts on South Flores Street.Mike Sutter /San Antonio Express-NewsShow MoreShow Less
2of6Tirita de Atun with avocado cream, raw yellowfin tuna and cabbage escabeche from The Frutería-Botanero by Chef Johnny Hernandez on South Flores Street in San Antonio. For Mike Sutter's 365 Days of Tacos series.Mike Sutter/San Antonio Express-NewsShow MoreShow Less
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4of6An order of three tacos al pastor on handmade corn tortillas, foreground, and an order of three asada con queso tacos from The Frutería-Botanero by Chef Johnny Hernandez on South Flores Street in San Antonio. For Mike Sutter's 365 Days of Tacos series.Mike Sutter/San Antonio Express-NewsShow MoreShow Less