Bon Appétit magazine just came out with its annual list of the 50 Best New Restaurants in America, and two DC-area dining rooms are among the standouts: Indian hotspot Daru near the H Street Corridor, and family-run Palestinian flatbread joint Z&Z Manoushe Bakery in Rockville. Daru, opened by barman Dante Datta and chef Suresh Sundas—both Rasika