'Arty Parties,' by Julia Sherman: A Colorful, Creative Cookbook

“If there’s one thing I know, it’s that artists throw superior parties,” writes artist and cook Julia Sherman in the introduction to her new cookbook.

Related Keywords

Tokyo ,Japan ,Kombu ,Hokkaido ,Red Hook ,New York ,United States ,Los Angeles ,California ,Brooklyn ,Oakland ,America ,American ,Tauba Auerbach ,Shin Okuda ,Kristin Dickson Okuda ,Nina Renata Aron ,William Wegman ,Laurie Anderson ,Julia Sherman ,American Express ,Los Angeles Times ,New York Times ,Lamb Posole ,Kombu Seaweed ,Date Tea ,Inspired Lentil ,Price Stew ,Green Onion Dumpling ,Party Partie ,Roasted Cabbage With Whipped Ricotta ,Napa Cabbage With Cilantro Yogurt Sauce ,Pickled Red ,Fennel Seed ,Harissa Carrot Grain Salad With Yogurt ,Cinnamon Hibiscus ,Jus ,Personal Platinum ,Renata Aron ,New Republic ,New York Times Style Magazine ,Bon App ,Cookbook Inspired ,Abrams Books ,Colorful ,Creative ,Uide ,Asherman S ,Cooking ,Zulia ,Masses ,