Alchemist: Is this the world's most creative restaurant?

In a former theatre set building workshop, chef Rasmus Munk and his team offer Michelin-starred meals from food waste, drinks from rabbit's ears and a new way to look at food.

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Denmark ,Copenhagen ,Køavn ,Danish ,Rasmus Munk ,Hans Christian Andersen ,Michelin ,Travel ,Article ,Story ,Restaurant Tag Food Drink ,