中環最新型格日本餐廳：食材天天日本直送、4款日本和牛選擇！煙燻熟成吞拿魚腩、杉皮燒赤鯥、和牛海膽釜飯，極上滋味！-Saii Lee-「世」界味覺之旅-Travel & Dining-Diva Channel-經濟通 ET Net
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