Review Institute For Food And Resource Economics, University Of Bonn In nordrhein-westfalen, germany
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Institute For Food And Resource Economics, University
Meckenheimer Allee
Regierungsbezirk-koln,Bonn, stadt
Nordrhein-westfalen,Germany -
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Detailed description is The Institute was formed through the fusion of erstwhile Institutes of Agribusiness and that of Agricultural Policy, Market Research and Economic Sociology Research. Institute for Food and Resource Economics. Production Economics. . Chair: Prof. Dr. Robert Finger. Research activities of the Production Economics group focus on the quantitative analysis of farm- and firm-level decisions in the agriculture and food sector. Of particular importance are questions related to the influences of (climate) risks, risk management and the adoption of new production techniques and technologies. The interdisciplinary research approach is based on bio-economic modelling approaches, economic analyses and the use of econometric techniques.. . Agribusiness Management. . Chair: Prof. Dr. Stefanie Bröring. The newly established chair group of Agribusiness Managemen focuses on current management issues of food and agribusiness. Our central research interest is technology and innovation management (TIM) in agri-food chains and networks.. . Resource and Environmental Economics. . Chair: Prof. Dr. Karin Holm-Müller. Main topics in our research projects:. - Economic Analysis of Environmental and Nature Conservation Policy. - Conservation of Genetic Resources in Biodiversity-rich Countries. - Valuation of Environmental Goods. . Economic and Agricultural Policy. . Chair: Prof. Dr. Thomas Heckelei. The chair for economic and agricultural policy focuses its research on analysing agricultural and food policies. While continuing research on more traditional agricultural policy issues, newer projects cover environmental impacts of agriculture, rural development issues and trade in agricultural and food commodities.Policy impact analysis is an established research field, mainly based on economic simulation models but increasingly enriched and expanded by econometric analysis.. . Agricultural and Food Market Research. . Chair: Prof. Dr. Monika Hartmann. The research activities of the department comprise qualitative and quantitative analyses with regard to agricultural and food markets on a national and international level.
Established in the recent years Institute for Food and Resource Economics, University of Bonn in regierungsbezirk-koln , nordrhein-westfalen in germany.
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Premises has a wide parking area and need to avail special permissions for parking.
Pets inside the premises are not allowed and require additional permission.
Cashless payments are available and extra charges for the credit cards are levid.
They are listed in many of the food delivery networks for home delivery with appropriate charges.
They accept cards , cash and other modes of payments
Tips are not actually encouraged but customers are willing to offer any benefit as needed.
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The establishment has flexible working timings for the employees and has good hygene maintained at all times.
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