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Light fantastic: LED technology prevents mould in strawberries and enhances phenolic content

An LED illumination technology has been shown to inactivate mould spoilage and at the same time increase certain phenolic compounds in strawberries.

Vinayak ghateProcessing amp packagingFood safetyLl asia pacificSouth east asiaSupply chainRaditional and staple foodsவிநாயக் காதேப்ரோஸெஸிஂக் ஆம்ப் ப்யாகேஜிஂக்ல் ஆசியா பெஸிஃபிக்

Plant-based nutritional pitfalls: Why novel products don t necessarily improve diet quality

Diets with novel plant-based products tend to fall below the daily requirements for calcium, potassium, magnesium, zinc and vitamin B12, while often exceeding saturated fat, sodium and sugar levels, according to a new study.

United statesLl asia pacificLternative proteinsLant basedஒன்றுபட்டது மாநிலங்களில்ல் ஆசியா பெஸிஃபிக்

Lipid health: China review and meta-analysis shows guar gum reduces total and LDL cholesterol

Guar gum can help decrease total cholesterol and low-density lipoprotein (LDL) cholesterol, according to a systematic review and meta-analysis.

United kingdomSaudi arabiaLl asia pacificHealthy livingUnctional foods and drinksGuar gumஒன்றுபட்டது கிஂக்டம்சவுதி அரேபியால் ஆசியா பெஸிஃபிக்

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