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Drinking 3 to 4 cups of coffee a day reduces risk of liver cancer, study suggests By Catherine Park A recent study shows there may be a positive link between coffee consumption and bone health. A new study suggests people who drink between three to four cups of coffee a day are less likely to develop cancer or other severe illnesses as a result of chronic liver disease (CLD) as opposed to those who do not drink it.  The study, published on June 22 in BMC Public Health, a peer-reviewed journal that considers articles on the epidemiology of disease and the understanding of all aspects of public health, tracked the health of people diagnosed with chronic liver disease over a 10.7-year period. 

United statesDouglas dieterichPublic healthMount sinai division of liver medicineAmerican institute for cancer researchMount sinai divisionLiver medicineFox newsPrimary biliaryAmerican instituteஒன்றுபட்டது மாநிலங்களில்டக்ளஸ் தீேதேறிச்பொது ஆரோக்கியம்ஏற்ற சினை பிரிவு ஆஃப் கல்லீரல் மருந்துஅமெரிக்கன் நிறுவனம் க்கு புற்றுநோய் ஆராய்ச்சிஏற்ற சினை பிரிவு