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Systems Management of Disease Includes Vaccination

Systems Management of Disease Includes Vaccination Gerald Stokka, Janna Block, and Lisa Pederson DEVILS LAKE - Managing infectious diseases in cattle herds involves all aspects of the beef cow-calf system. The systems approach includes matching genetic selection to resources, meeting nutrition requirements, reducing environmental stress and the use of specific vaccine protocols. That vaccine protocol is part management and part product/protocol selection, according to North Dakota State University Extension veterinarian and livestock stewardship specialist Gerald Stokka. Here is advice for good management: Move cows to new calving grounds or move cows that have not calved to provide more space to decrease some of the risk associated with the buildup and spread of environmental pathogens to susceptible animals.

Systems Management of Disease Includes Vaccination

FARGO, N.D. (NDSU) – Managing infectious diseases in cattle herds involves all aspects of the beef cow-calf system. The systems approach includes matching genetic selection to resources, meeting nutrition requirements, reducing environmental stress and the use of specific vaccine protocols. That vaccine protocol is part management and part product/protocol selection, according to North Dakota State University Extension veterinarian and livestock stewardship specialist Gerald Stokka. Here is advice for good management: Move cows to new calving grounds or move cows that have not calved to provide more space to decrease some of the risk associated with the buildup and spread of environmental pathogens to susceptible animals.

Wildfires can impact grasslands | Jamestown Sun

Wildfires Can Impact Grasslands

The winter of 2020-2021 has been extremely dry, warm and windy. As of April 12, all of North Dakota was in drought, with approximately 70% of the state in extreme drought (D3 on a scale of D0 to D4). This condition has created a “perfect storm,” with large amounts of dry vegetation, low humidity, dry soils and wind fueling a high-risk environment for wildfires. So, what are the impacts of fire on the plant community and forage production, soil erosion and animal health? “Let’s start with the plant community,” says Kevin Sedivec, North Dakota State University Extension rangeland management specialist and director of NDSU’s Central Grasslands Research Extension Center. “Because the wildfires to date have been classified as dormant-season fires (prior to the growing season), there should be no impact on the plant community in terms of species change on rangelands, plant density on grass hay stands or forage production of new growth.”

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