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Whey to go for Massey Medal recipient - Massey University

‘Whey to go’ for Massey Medal recipient (from left) Vice-Chancellor Professor Jan Thomas, Professor Jeremy Hill, Dr Kevin Marshall and Chancellor Michael Ahie after the College of Sciences ceremony two, during which Dr Marshall received the Massey Medal. Global dairy industry research innovator and leader Dr Kevin Marshall was awarded Massey University’s most prestigious honorary award, the Massey Medal, at the Manawatū graduation on Tuesday, 4 May. The award is in recognition of Dr Marshall’s outstanding and ongoing contribution to Massey University and the New Zealand food sector in multiple leadership, advisory and governance roles.  In his citation at the College of Sciences graduation ceremony, Professor Jeremy Hill said Dr Marshall has had a profound impact and has “made a real difference to not only Massey University and the national food sector, but to New Zealand and the global food sector.

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