Michele DeWitt Hosts âItâs The Wine Talkingâ Pairing Event
DALLAS (April 12, 2021)
 â Take your senses on a trip to Italy during an evening filled with music, wine and more!Â
On Friday, April 30 from 6:30-9 p.m., satiate your palate while learning the ins and outs of how to choose the perfect Italian wine during Michele DeWittâs âItâs The Wine Talking â Italian Pairing.â Hosted at the beautiful Hickory Street Annex, DeWitt, co-founder of FB Society and Wine & Spirit Education Trust (WSET) Level 3 advanced sommelier, will guide guests through a five-course food and wine pairing thatâll feature dishes that youâd enjoy during a spring trip to Italy. The special prix-fixe menu, catered by Vestals Catering, will include:
Detroit-style pizza pop-up finds home and more Dallas restaurant news East Dallas is where this pizza will be at.
Thunderbird Coming up on the end of 2020, Dallas restaurants are still optimistically opening, with an eye towards a better 2021. There s new Mexican, new pizza, and new coffee, plus a trio of opportunities for you to win money, food, and free stuff. Here s what s happening in Dallas dining news:
Vidorra Addison, the Mexican concept that debuted in Deep Ellum in 2018, has opened its second location in Addison, at the Village on the Parkway at 5100 Belt Line Rd. #410, in the former Social House space, where they re serving Mexican dishes, cocktails, and a large selection of tequila. The menu includes shareable appetizers, soups, salads, tacos, and entrées such as flaming fundido with melted Oaxaca cheese served in a 400-degree Molcajete dish, and a selection of street tacos such as fried avocado tacos with panko breaded avocado, pico de gallo, ancho slaw, Cotija