The Drinks Business
20 January 2021 By Patrick Schmitt
A virtual masterclass on Monday at 3pm UK time will shine a light on the green credentials of southern Franceâs Pays dâOc IGP using eight delicious, inexpensive, organic wines â which weâve previewed below.
The Pays d’Oc produces around 67 million certified organic bottles of wine each year, representing 10% of the region’s output
The masterclass, which you can register for by clicking here, is the second of three online tutored tastings designed to uncover the key traits of this part of France, where varied terroirs and varietal labelling are used to bring brilliant and crowd-pleasing wines to the world.
Sponsored Story 23rd December, 2020 by Patrick Schmitt
Languedoc-Roussillon, home of Pays d’Oc IGP expressions, is one of the largest wine-producing areas in the world. To get to grips with all the region has to offer,
db is running a series of online varietal masterclasses, so read on and register your interest by clicking here.
WITH TODAY’S wine trends seemingly favouring the well-known, the authentic, and the affordable, few regions are better placed to sate current consumer desires than Pays d’Oc. Of the Languedoc-Roussillon’s 240,000 hectares, 120,000ha are devoted to making Pays d’Oc wines.
The classification represents a vast viticultural haven for winemakers, who can craft varietally-labelled wines that offer drinkers the comfort of famous names, or blends of native grapes to capture the attention of the more adventurous imbiber. Not only that, but this giant region is able to deliver wines with masses of quality and personality for the price.