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Complex worker shortage problem strains businesses, employees in central Maine
Employers are struggling to hire in Maine and across the nation, which experts say is the result of several factors exacerbated by the pandemic.
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Every time Barbara Clark gets notified of a new application to Pete’s Pig Catering & Barbecue, she makes immediate contact.
Rarely, if ever, does she hear back.
“I just shoot them a message asking if they’re available and nobody responds,” said Clark, who owns the Waterville business with her husband, Pete. “You just don’t hear from them.”
Pete’s Pig Catering & Barbecue co-owners Pete Clark, left, and wife Barbara work in the kitchen Tuesday with cook Alex Smith in Waterville.
Owners of some seasonal eateries said they're making adjustments to make the most of the moment as the state loosens pandemic restrictions for businesses and more people flock to outdoor and indoor locations.
Updated April 29
The opening of Sunrise Bagel fulfills lifelong dream of Waterville woman
Tiffany Lopes, 53, plans to open Waterville s only locally made bagel spot in the middle of June in the South End.
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Tiffany Lopes stands for a portrait in front Sunrise Bagel on Water Street in the South End of Waterville on Wednesday.
Michael G. Seamans/Morning Sentinel
WATERVILLE Tiffany Lopes heard the message loud and clear.
“Enough thinking about it,” said her daughter, Katie Lopes. “It’s time to do it.”
And that was all she needed to hear.
Tiffany Lopes, 53, is getting ready to open Sunrise Bagel on Water Street in the South End. Waterville’s only locally produced bagel spot is scheduled to open in the middle of June.