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Hospitality sector faces staffing dilemma amid third wave of COVID-19 pandemic

Hospitality sector faces staffing dilemma amid third wave of COVID-19 pandemic Salmaan Farooqui Bookmark Please log in to listen to this story. Also available in French and Mandarin. Log In Create Free Account Getting audio file . This translation has been automatically generated and has not been verified for accuracy. Full Disclaimer The Canadian Press When Stephane Prevost planned to open a second restaurant in Banff this winter, he at least thought he’d have a busy summer to look forward to. While businesses in town were hammered by the first lockdown in 2020, they eventually benefited from a relatively busy summer season when COVID-19 cases dropped and domestic tourism skyrocketed.

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