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Pa craft brewers adapt as they face uncertain future due to coronavirus pandemic

Pa. craft brewers adapt as they face uncertain future due to coronavirus pandemic Updated Apr 07, 2021; In January, owners and father and son, Clifford and Michael Lindgren, announced they had purchased the former PNC Bank building at 5 N. Market St. in the borough and were moving operations from their Perry County family farm. The new building offers ample space to expand production from a two to a 15-barrel system with additional room for a taproom and possible restaurant. They anticipated an end-of-summer opening. But weeks later, the Lindgrens’ expansion plans were delayed when the coronavirus pandemic hit in March. “It was a stumbling point at the beginning of the pandemic,” Michael Lindgren said.

2020 year in review: COVID-related or not, here are the restaurants & businesses that closed

2020 year in review: COVID-related or not, here are the restaurants & businesses that closed Neil Strebig, York Daily Record © Neil Strebig, York Daily Record This is the original thumper at Bald Hills Distillery in Dover. According to co-owner James Runkle each batch started with 250 gallons of mash and yielded 20 gallons of moonshine. 2020 has been a turbulent year to say the least. As part of our year in review, we take a look back at some local businesses and restaurants that have said goodbye and several that have had to temporarily put a closed sign in the window until the COVID-19 pandemic passes. 

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