Thursday, 28 Jan 2021
Lim has prepared three yee sang varieties that are available in two sizes. Photos: SIA HONG KIAU/The Star
WHEN life gives you lemons, make lemonade. Sheraton Petaling Jaya’s Yue Chinese restaurant is taking this adage to heart by adapting to the movement control order and its restrictions on dine-in to offer a takeaway reunion dinner menu for Chinese New Year.
Although the MCO could be lifted in time for the celebrations on Feb 12 and 13, it is still uncertain if groups can dine at restaurants again. As such, a specially designed takeaway menu is available for those planning to enjoy a sumptuous meal in the comfort of their home.
Norwegian Salmon Fish Yee Sang, Air-dried Szechuan Fish Chips and Crispy Salted Fish Skin. Photos: ART CHEN/The Star
MANY of us walked into 2021 looking forward to ushering in the lunar new year, which is just around the corner.
Typically celebrated in January or February, the air of festivity is hard to miss with bright red lanterns, decorative gold ingots and good-luck bamboo plants prominent in malls, restaurants, commercial districts and residential areas.
The Year of the Ox, for the folk at W Kuala Lumpur, presents a chance to take the year by the horns and charge into the limitless possibilities that wait up ahead.