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How Did Californians Spend Their Second Summer of the Pandemic?

How Did Californians Spend Their Second Summer of the Pandemic?
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New Castro Valley, Hayward Restaurants Get Recognition

Reply Al fresco dining has been embraced by restaurants and diners alike. (Shutterstock) CASTRO VALLEY, CA Eater San Francisco periodically comes up with lists of noteworthy restaurants on this side of the bay, and last month published, 16 New Restaurants to Try in the East Bay. Hermanos Verdes of Castro Valley and Habibi s Birria of Hayward made the list. Eater SF is enthusiastic about the pork chile verde, barbacoa tacos, breakfast arepas, and cachapas loaded with ham and cheese at Hermanos Verdes, which is run out of the Moose Lodge in Castro Valley. Chefs Mikey Ochoa and Gustavo Villarroel combine their respective Mexican and Venezuelan cultural backgrounds and fine dining pedigrees to create one of the region s most thrilling new menus, according to the publication.

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