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George Lopez s restaurant suffers damage after car crashes into it
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New for May 13: South Bay restaurants look forward to adding capacity for on-site dining
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The Brews Hall opens a second location in Hermosa Beach
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Restaurants throughout the South Bay accommodate diners while also meeting LA County Health Department mandates for controlling the spread of the coronavirus. Along with cooking and serving take-out, restaurants can serve customers outdoors and and also indoors at reduced capacity with as much air ventilation as possible. In keeping with the transition from the Orange to Yellow tier for COVID-19 risk management, bars are allowed to serve indoors also with limits on capacity. For the most current information, refer to the restaurants websites and social media spaces.Â
HERE S WHAT S NEW
Fishbar open again on Mondays
Fishbar, at 3801 Highland Ave., is serving seafood on-site as well as by take-out or delivery. Enjoy hand-crafted cocktails and special values such as Taco Tuesday, Wine and Crab Wednesday, and Lobster Thursday. The restaurant recently resumed service on Mondays starting at 11:30, along with opening at 11:30 a.m. Tuesday through Thursday and at 11 a.m. Friday through
Restaurants throughout the South Bay accommodate diners while also meeting LA County Health Department mandates for controlling the spread of the coronavirus. Along with cooking and serving take-out, restaurants can serve customers outdoors and and also indoors at reduced capacity with as much air ventilation as possible. Tables must be spaced eight feet apart and groups are restricted to a maximum of six people from the same household. For the most current information, refer to the restaurants websites and social media spaces, as changes are expected.Â
LA County allows bars and breweries that don t serve food to serve groups up to six people, outdoors with tables spaced eight feet apart. Patrons must wear masks when possible and vacate their tables after 90 minutes. Counter seating and live entertainment remain prohibited. As of May 4 â following a transition from the state s Orange to Yellow tier for COVID management â it is anticipated that all bars in LA County wil