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In my house, every month is Women s History Month, just ask my husband! I never need an excuse to order my favorite women-made olive oil brands, shop these gorgeous girl-powered boxed cake kits, or cook with my collection of woman-owned cookware. That said, I
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Cheesy and curried, this cauliflower bake might just turn around the haters
Joe Yonan, The Washington Post
Feb. 16, 2021
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Curried Cauliflower and Farro Bake.Photo by Scott Suchman for The Washington Post.
Sometimes when someone tells you they hate a particular food that you love, do you ever think, I bet I could change your mind ? Often, of course, their resistance goes way back to childhood, seeming immovable and maybe even illogical. But sometimes you can make sense of the issue with some gentle questioning and formulate a theory (if not an actual plan) for how it might be overcome.
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Our renewed lockdown is making this an especially intimate holiday season, and there’s no better way to celebrate with your family than over a fondue pot. Thanks to the myriad small tasks required grating cheese, cubing baguettes, chopping chocolate, prepping fruit everyone can pitch in.
With so few ingredients, the quality of the cheese shines through, so buy the very best you can. Swiss Emmenthal and Gruyère are traditional, but feel free to play around with Vacherin Friebourg, Appenzeller, Manchego, Cheddar or young Gouda.
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