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Illinois State Police Announce Results of Alcohol Countermeasure Enforcement Surveillance Details
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Illinois State Police Announce Results Of Alcohol Countermeasure Enforcement Surveillance Details
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Complex worker shortage problem strains businesses, employees in central Maine
Employers are struggling to hire in Maine and across the nation, which experts say is the result of several factors exacerbated by the pandemic.
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Every time Barbara Clark gets notified of a new application to Pete’s Pig Catering & Barbecue, she makes immediate contact.
Rarely, if ever, does she hear back.
“I just shoot them a message asking if they’re available and nobody responds,” said Clark, who owns the Waterville business with her husband, Pete. “You just don’t hear from them.”
Pete’s Pig Catering & Barbecue co-owners Pete Clark, left, and wife Barbara work in the kitchen Tuesday with cook Alex Smith in Waterville.
San Antonio rapper Southside Hoodlum making waves beyond his hometown
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San Antonio rapper Southside Hoodlum stands in front of the cover art for his new album, “Lord Knows.” The album has been promoted on billboards around San Antonio.Jerry Lara /Staff photographer
Southside Hoodlum may not be a fixture in Billboard magazine, but the San Antonio rapper has seen his name on billboards across his hometown.
The colorful signs are located off Broadway near the Westfort Historic District and over Interstate 10 near Woodlawn Avenue. They feature a cartoon kid drooling over a box of “Hoodlum” cereal with a caricature of the 26-year-old rapper with his chunky dreadlocks and pencil-thin mustache overlooking a San Antonio skyline.
Your Picks For The Best Pizza Places In Central Maine
It can be argued (actually, it has been argued) that pizza is the perfect food! It has all the food groups: grain, dairy, protein / meat, and fruits / vegetables. On top of that, if you hold a slice of pizza upright, it looks like the food pyramid.
One of the other great things about pizza is how varieties there are. Not only when it comes to toppings, either. Let s start with the crust. Thick? Thin? Basil? Pretzel? There s the sauce - do you like yours sweet or spicy? What about how it s cooked? Oven? Wood fired oven? Grilled?
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