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Thai-American Charity Waltenbaugh grew up in the charming wine country of Oregon in the United States. Her early life among the fruit orchards, historic towns, craft breweries and farms of the Willamette Valley didn’t initially inspire her to get into wine, but the environment certainly defines who she is today a fitness enthusiast, avid cross country runner and lover of the great outdoors. After moving to California, first Los Angeles and then later the Bay Area, Charity started working in restaurants and was persuaded by a certified master sommelier to take the Wine and Spirit Education Trust’s level 2 qualification. Today she puts her skills to good use at Ekamai eatery Cadence by chef Dan Bark, himself a Korean-American intent on showcasing a progressive culinary style. The wines Charity curates for the restaurant encompass comfortingly familiar Old World labels but also New World upstarts packed with explosive flavours and interesting textures. ....
New Year s Feasts 31 We re all keen to leave 2020 behind us and look forward to 2021, and what better way to welcome the New Year but with sumptuous feasts to be shared with friends and family? Here are our picks. Sofitel Bangkok Sukhumvit Dec 31-Jan 1 Voila! invites guests for a delicious seafood buffet dinner that includes French oysters and Alaskan king crab to welcome the New Year (B2,190++). Meanwhile, you can head over to Belga to watch the last sunset of 2020 over drinks with a two-hour free-flow bubbly (B2,999++) and other a la carte drinks. As the sun sets and the hours tick by, you can remain at the rooftop bar and enjoy some music, Belgian beers and premium wines as you wait for 2021 to arrive (minimum spending of B5,000++ at the terrace; minimum spending of B4,000++ at the restaurant). Once Jan 1 rolls around, start the New Year off right with a brunch that includes free-flow cocktails (B2,190++). ....