Voting for Restaurant Rumble runs through Sunday. Written By: Nick Sabato | ×
Big Dummy s is one of 12 participating locations in the Mitchell Chamber of Commerce s Restaurant Rumble. Seven burger options are available as the signature item for Big Dummy s. (Matt Gade / Republic)
Visiting all 12 restaurants in the Restaurant Rumble in five days was not feasible, so I decided to stay in my wheelhouse.
I am a burger guy. More often than not, I order a cheeseburger at restaurants. Big Dummy’s is one of four restaurants in Restaurant Rumble offering a burger and I opted to visit a place I had yet to visit since arriving in Mitchell 2 1/2 years ago.
Schuck and the board of Eastside Boxing deny the allegations. The recent events have been precipitated by the malicious actions of a select few who in the wake of failed attempts to further their own interests are attempting to destroy a gym with a longstanding history of excellence, perseverance, diversity and generosity, they responded in a 31-page written statement emailed to CBC News .
The document includes nearly 50 statements of support for Schuck and the club from male and female members, coaches and staff.
Schuck and the club s board have labelled Jaime Ward-Yassin, a former manager, coach and board member, as the ringleader behind the accusations. Ward-Yassin, a former pro boxer, was the head of the women s programs at Eastside Boxing. She is also Schuck s ex-wife.
A dozen Mitchell eateries are vying for the designation of top restaurant in town. Written By: Nick Sabato | ×
Stakes don’t get any higher than a 3-foot golden spoon, encrusted with diamonds.
That will be the prize as a dozen Mitchell-based restaurants and eateries duke it out in the Mitchell Chamber of Commerce’s Restaurant Rumble from Jan. 27-Jan. 31. Each location has created a “Restaurant Rumble Special” and the public has a chance to decide the winner by posting on Facebook.
The Chamber held its first edition of the Rumble in June and received 60-70 votes. As the food service industry not only looks to offset challenges due to the COVID-19 pandemic, January and February is typically the slowest time of the year as folks hunker down during the cold weather. So, Chamber event coordinator Jared Indahl decided to tweak an idea stemming from the annual Sioux Falls Burger Battle.