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W Va great-grandmother shares quality time through full-course meal

W.Va. great-grandmother shares quality time through full-course meal Mineral Daily News-Tribune Times West Virginian WHITE HALL While others stay indoors with nothing to do, a great-grandmother decided to donate her time to pass down knowledge. Arlene Edgell, an 87 year-old resident of White Hall, was pleasantly surprised to hear her great-grandson, Logan Decker, was interested in learning to cook. Edgell recently planned a full Sunday dinner for Decker’s family at her home, but she would not be the head chef at this event. Decker would do all the cooking, serving and preparing, under her guidance. She planned a full menu with grape salad, spiced carrots, sweet potato casserole, baked corn and topped off with butterscotch pie for dessert. The main dish a baked chicken dish called Chicken Perfection requires a lot of prep work and is always a hit at Edgell’s.

Great-grandmother encourages others to pass down their knowledge

WHITE HALL — While others stay indoors with nothing to do, a great-grandmother decided to donate her time to pass down knowledge. Arlene Edgell, an 87 year-old resident of White Hall, was pleasantly surprised to hear her great-grandson, Logan Decker, was interested in learning to cook. Edgell recently planned a full Sunday dinner for Decker’s family at her home, but she would not be the head chef at this event. Decker would do all the cooking, serving and preparing, under her guidance. She planned a full menu with grape salad, spiced carrots, sweet potato casserole, baked corn and topped off with butterscotch pie for dessert. The main dish — a baked chicken dish called Chicken Perfection — requires a lot of prep work and is always a hit at Edgell’s.

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