Photo by Phuong V. Nguyen
The pho at Pho Binh is in the North Vietnamese style,
pho bac, common in Hanoi. The menu at the Finn Hall location is short and sweet offering beef noodle soup (
pho bo) with options of brisket (lean or fatty), rare steak, tender flank, beef tendon or beef meatballs. Chicken noodle soup (
pho ga) is available as well as plain noodle soup. Bone marrow is offered as a side to add to the pho along with extra meat, noodles and egg. For starters there are eggrolls and chicken cabbage salad with ginger fish sauce dressing.
Chinatown favorite pho shop now serving at downtown food hall
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Master list of Houston restaurants maintaining COVID safety protocols
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Appetizers
Perhaps the best gluten-free starter in town is the real cornbread with green chile at Chelsea’s Kitchen in Arcadia. It’s made in house, and it’s also pretty popular, so make sure it’s available before you get excited. And if you plan on sticking around, Chelsea’s Kitchen has a gluten-free option for many of its dishes. All you have to do is ask.
For more gluten-free bread a little further north, Tonto Bar & Grill in Cave Creek offers a gluten-free bread basket made of quinoa, flax, sunflower, and sesame seed.
Jewel’s Café brunch menu items are 100 percent free of gluten.