Canadian chocolate shoppers will be hard-pressed to find any deals this year. Here’s why prices are climbing, and what types of chocolates are most expensive.
With the Easter season fast approaching, Australians are being warned that the price of chocolate is rising. That's because the key ingredient used to make it - cocoa - has surged to record levels, trading at more than AU$15,400 a tonne due to a poor harvest season in Africa.
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