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What role does frozen food play in reducing food waste?

As the USDA, EPA, and FDA, advance their strategy to reduce food waste, the America Frozen Food Institute (AFFI) is sharing how freezing food can cut down on wasted food and provide consumers with convenient and nutritious food, the organization’s president & CEO, Alison Bodor, told FoodNavigator-USA.

Shrinkflation Is Real—and It's Largely Biden's Fault

The president criticized companies for selling "smaller-than-usual products" whose "price stays the same." But it was his and his predecessor's spending policies that caused the underlying issue.

Nigeria's popular wara cheese has a short shelf life: we've found a way to keep it fresh for longer

Nigeria’s soft cheese, wara, could be made more widely available with new techniques to extend its shelf life.

9 food books by Minnesota authors you might have missed

What's one more book? It's what many book lovers ask (and answer) as they pluck another title from the bookstore shelf, eager to add it to their home collection. Minnesota is rich with both literary and culinary talent. And when those two worlds collide, we are treated not only to mouthwatering cookbooks, but also fascinating memoirs and inspirational messages for kids and adults. As we .

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