A huge scale the scene the kitchen the perpetrators food fraudsters adulterating Food Products is a lucrative business and far more common than you might think now regulators are trying to stop the criminals behind it with a high tech d. N. A. Database. Olive oil isnt always what it says on the label it breaches new regulations on marketing standards more than any other product often its mixed with low quality salad oil coloring fragrance and flavoring but sold as extra virgin 25 percent of all of oil on the world market is allegedly for didnt. Appear organic honey supposedly in fact style looted with sugar syrup. Is sold or champagne. Food fraud is widespread and highly profitable. To me that the trade in fake Food Products is even more profitable than the drug trade. Worldwide 10 percent tested fake even oregon and sometimes adulterated with chopped pain leaves other bulking agents. In general food fraud is a form of fraud committed on the consumers pocket book the consumer is paying
Galaxy a german team has revolutionized gear driven systems. But 1st the crime committed on a huge scale the scene the kitchen the perpetrators food fraudsters adulterating Food Products is a lucrative business and far more common than you might think now regulators are trying to stop the criminals behind it with a high tech d. N. A. Database. Olive oil isnt always what it says on the label it breaches regulations on marketing standards more than any other product often its mixed with low quality salad oil coloring fragrance some flavoring sold as extra virgin 25 percent of all of oil on the world market is allegedly floor didnt. Organic honey supposedly in fact start looted with sugar syrup. She is sold a champagne. Is widespread and highly profitable. Estimated that the trade in fake Food Products is even more profitable than the drug trade. Worldwide 10 percent of foodstuffs tested are fake even oregon and sometimes adulterated with chopped leaves other bulking agents. In general fo
Then we work to increase the volume of algae until we reach the point where were ready to go into the greenhouse and start production for people. But not all algae grow fast enough to be used for industrial purposes thats something alexander matis is aiming to change he works at the Swiss Federal Institute of technology in zurich. At the moment the algae are growing too slowly to concentration once we finish cultivating is still too low that means producing and processing the micro algae is too costly for me quite. The scientists are working to accelerate the growth of the algae using short high voltage pulses the Single Celled Organisms have huge potential. Because we could use micro algae to produce very interesting new substitutes we are able to convert the Algae Proteins into a meat like substance that would facilitate a protein rich vegetable based diet and reduce Meat Consumption at the same time. That many types of algae can be eaten directly without any processing at all french
A huge scale the scene the kitchen the perpetrators food fraudsters adulterating Food Products is a lucrative business and far more common than you might think now regulators are trying to stop the criminals behind it with a high tech d. N. A. Database. Olive oil isnt always what it says on the label it breaches new regulations on marketing standards more than any other product often its mixed with low quality salad oil coloring fragrance some flavoring but sold as extra virgin twenty five percent of all of oil on the world market is allegedly floor didnt. Organic honey supposedly in fact with sugar syrup. Is sold or champagne. Food fraud is widespread and highly profitable. To me that the trade in fake Food Products is even more profitable than the drug trade. Worldwide ten percent of foodstuffs tested are fake even oregon and sometimes adulterated with chopped hay leaves other agents. In general food fraud is a form of fraud committed on the consumers pocket book the consumer is payi
Galaxy a german team has revolutionized gear driven systems. But first a crime committed on a huge scale the scene the kitchen the perpetrators food fraudsters adulterating Food Products is a lucrative business and far more common than you might think now regulators are trying to stop the criminals behind it with a high tech d. N. A. Database. Olive oil isnt always what it says on the label it breaches e. U. Regulations on marketing standards more than any other product often its mixed with low quality solid oil coloring fragrance and flavoring but sold as extra virgin twenty five percent of all of oil on the world market is allegedly floor didnt. Organic honey supposedly in fact with sugar syrup. Cheap. Its sold a champagne. Food fraud is widespread and highly profitable. To me that the trade in fake Food Products is even more profitable than the drug trade. Worldwide ten percent of the stuff tested are fake even oregon it was sometimes adulterated with chopped paint leaves other agen