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The 8 Best Bread Knives for Effortless Slicing, According to Chefs Amina Lake Abdelrahman © Provided by Food & Wine Getty Images While chef s knives are known for being kitchen go-tos, there s another multipurpose tool worth adding to your collection: the bread knife. Despite its name, this type of knife can actually be used for so much more than just slicing crusty loaves of bread. They re versatile enough to cut through juicy tomatoes, delicate pastries, thick cakes, and more.  A serrated bread knife is an essential kitchen tool, says Tracy Wilk, pastry chef and Institute of Culinary Education instructor. The reason a serrated knife is so useful for bread is the little groves or serrated notches, [which] allow the knife to slice through the crusty exterior of your bread without smashing or pushing through the inside.  

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