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Vanilla Creme Cappuccino Pie [Vegan, Gluten-Free]

I wanted a nut-free, chocolate-free dessert for a group of people coming to visit. I was attempting to make some raw coconut balls and the recipe flopped; they wouldn’t stick together. I decided to add a few more ingredients and make mixture into a crust. And I thought topping the crust with a vanilla pudding would be great. When the batch of pudding didn’t go high enough in the pan, I thought, why not make a coffee flavored layer. This turned out great and my non-vegan guests wanted seconds!

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