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In Good Spirits: The spirits of Vancouver Island

Plan your summer adventure around Island gin, whisky and more Author of the article: Joanne Sasvari Publishing date: Jul 14, 2021  •  15 hours ago  •  3 minute read  •  Pacific Rim Distilling s Luke Erridge displays the locally foraged Nootka roses that perfume his Lighthouse Gin. Photo by Joanne Sasvari /PNG Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. Article content There’s something in the water over on Vancouver Island, and chances are it’s a locally foraged gin. Or maybe a barrel-aged single malt. Or perhaps a handcrafted vermouth.

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