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Division 1 hits the startline. © Bow Caddy Media – Dale Lorimer
After the disappointing cancellation of the Helly Hansen Women’s Challenge at Manly in 2020, there was a strong fleet out on the water for Sunday’s running of the 2021 edition.
This was the final race of the Sydney Harbour Women’s Keelboat Series, wrapping up the inaugural four-race season across four clubs on Sydney Harbour.
Racing was conducted over two divisions using the PHS handicap and was split by a Female Helm subseries and an All-Female Crew subseries.
Despite the deep chocolate colour of the water – a legacy of last weekend’s major storms - the breeze filled in to a steady 12 knots plus with perfect timing as the race got under way in bright sunshine.
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Barbecue fans used to have just one favorite sauce. It was typically whatever style they grewup eating at their local joint, and its color, texture, and flavor might vary from one part of the South to another.
Eastern North Carolina diners insisted that proper sauce was just tart vinegar with a strong dose of black and red pepper, and they d almost come to blows with Tar Heels from farther west who dared to put a little ketchup in the bottle. In Kansas City, Missouri, the sauce was thick, brown, and sweet. Meanwhile, visitors to Alabama were baffled by the white mayo-based version they found there.
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