Olivieri 1882’s Panettone with balsamic vinegar is the treat of all treats. Even as someone who doesn’t have a sweet tooth, I have been waiting all year for this, and the time is finally here. Grab one from Goldbelly today.
This holiday season, centuries-old acetaia Carandini is partnering with Veneto’s family-owned pasticceria Olivieri 1882 to launch a new seasonal variety: Panettone con Aceto Balsamico di Modena (Balsamic Vinegar of Modena PGI).