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Taco trend: Clark County eateries find social media fave birria boosting sales By Rachel pinsky
Share: Birria taco from Su Casa Marquez. (Rachel Pinsky) Photo Gallery
Taco lovers throughout the United States have cast aside popular fillings like al pastor and carnitas in favor of a tender stewed meat infused with spices and chiles called birria.
Images of a hand dipping these shredded beef tacos into rust-colored liquid dominate social media. Local restaurants that have noticed and responded to this meaty trend by adding birria to their menu have been able to increase their food sales during a challenging time.