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Transcripts For KTVU KTVU 20240704

A slight chance for scattered showers in the forecast for the weekend. Maybe a little bit of thunder and lightning. Temperatures today coming down upper 60s for our coastline to upper 80s inland. So thats going to be nice, enjoyable weather as we get into the second part of the day. Ill have a look at the current condition and what you can expect for today as well as the rest of the weekend. And were tracking hurricane hillary coming up in just a little bit. Were also keeping an eye on the traffic. Rosemary, lets show you a live picture of 880 in oakland, north and south past the coliseum. Things look good here. Were starting to see some of the earlier traffic problems throughout the bay area sort of settle down a little bit. Lets show youigayer there was some somewhat sluggish traffic by bailey road be much stop and go all the way towards 680. Lets show you the bay bridge toll plaza, which has been a bright spot this morning. Nothing major here taking no time at all to get onto the sp

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Transcripts For DW Euromaxx - Lifestyle Europe 20171023

Smarter with a d w. What you want to put up today extraordinary. To decide whats. No more. Tom smart. European stock. Performance a. Live concert every weekend. In concert. Hi everyone and welcome to todays edition of euro max im max merrill thanks for joining me on my first show today weve got plenty to look forward to heres a selection of whats coming up in the next half hour. Dream cuisine how tade took no has stirred up butlins restaurant scene. Now in austrian culture bakes chez in this forest and. Coasting along tripping by bike along slovenias mediterranean show. Now germanys capital berlin is known for its wide range of restaurants setting up color in every day lights from all over the world for the last twenty years the organization. Has been crowning the best cooks in the region among twenty seven teams win is no who came to the city as a refugee from vietnam when he was just five years old now hes the proud owner of eleven restaurants in the city and given his appetite for C

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Transcripts For DW Euromaxx - Lifestyle Europe 20171024

Everyone and welcome to todays edition of euro max im max merrill thanks for joining me on my first show today weve got plenty to look forward to heres a selection of whats coming up in the next half hour. Dream cuisine how tade took no has stirred up butlins restaurant scene. Now an austrian culture bakes chairs in this forest and. Coasting along tripping by bike along slovenias mediterranean shore. Now germanys capital berlin is known for its wide range of restaurants setting up color in every day lights from all over the world for the last twenty years the organization. Has been crowning the best cooks in the region among twenty seven teams whenas know who came to the city as a refugee from vietnam when he was just five years old now hes the proud owner of eleven restaurants in the city and given his appetite for Cross Cultural christine its unlikely hell stop there. The berlin master chef scaler dinner the most exciting names in the german capitals restaurant scene are honored here

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Transcripts For DW Shift - Living In The Digital Age 20171024

A sound education or training you can get really creative that. I think there are many selftaught people who are always really far ahead in different professions around the world in the precisely because there are so ambitious. And. His creativity and ambition helped him win the master chef colin arie innovator award but theres another ingredient to. God i know. He has a talent that you know others have. He can bring things to dishes that cant be explained. And which you simply cant learn to do either now and then. But with all his talent for innovation to do no says there is still one restaurant he hasnt tried yet. But. Im a big fan of german crazy love down doors german food i grew up with it because i experienced all that in daycare when i can. As a vietnamese immigrant its always been my dream to give the berliners back a true berlin restaurant. Joining me paddys and knuckle of pork into. It if anyone can do it its. Well if you hungry for more we have plenty more color for you on o

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