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ONTARIO
Local restaurants are gearing up for inside dining on Friday now that Malheur County has jumped to the moderate risk level based on COVID-19 spread from extreme risk, for at least the next two weeks, into March, beginning Friday.
Gov. Kate Brown made the announcement on Tuesday afternoon.
Jason Jungling, co-owner of the Plaza Inn, said that it was good news, and that he had a larger shipment of food coming to be ready. Jungling has been having outside dining outside his business, fighting snow and wind to stay open.
At Bobâs Steak Nâ Spirits in Nyssa, Bob Holmes is busy getting ready to reopen after being closed since Nov, 16, because of Malheur County being put in the âextreme riskâ level which brought a ban on indoor dining. The impact on the restaurant industry has been hard, Holmes said.
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