Goosefeather To Present 4-Course Tasting Menu Featuring French Wines - Tarrytown-Sleepy Hollow, NY - While the menu is rooted in French technique, Chef Dale Talde said he put his spin on it, with Vietnamese and Chinese flavors.
Les Saint-Elites: terroir of the future from the Saint-Emilion area decanter.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from decanter.com Daily Mail and Mail on Sunday newspapers.