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Tom Kerridge's guide to making six classic pub dishes at home

Our recipes are from Pub Kitchen by Tom Kerridge, with photographs by Cristian Barnett, to be published by Bloomsbury on 14 September,

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Toronto restaurant that opened a few months before COVID is closing for good

Toronto restaurant that opened a few months before COVID is closing for good Stay in the loop Sign up for our free email newsletter. Unsubscribe anytime or contact us for details. A Toronto restaurant known for their chicken, burgers, cold pints and friendly atmosphere is closing its doors for good, adding to the tragically ever-increasing tally of shuttered businesses. Gordons Pub Kitchen posted to social media that they d be closing within the first month of 2021. In addition to serving tasty pub food, they were also part of a successful food drive last year. We would like to start by thanking our beloved patrons in the Leslieville neighbourhood; Your continued support has helped us keep our doors open during this pandemic and it has been a pleasure to serve so many new and old friends, reads a message signed by Kent Keilback and the Gordons Pub Kitchen team.

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