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Arkansas leads $3.57 million national effort

<p style="text-align:start">Popeye may have started the trend long ago, but health-conscious eating in the United States has pushed spinach high on the list of popular leafy greens. The problem is spinach is also popular with fungal pathogens in the field.</p> <p style="text-align:start">A multi-state team of scientists led by faculty with the University of Arkansas System Division of Agriculture was recently awarded a $3.57 million grant by the U.S. Department of Agriculture&rsquo;s National Institute of Food and Agriculture Specialty Crop Research Initiative to expedite the development of spinach cultivars that are resistant to several fungal pathogens. The team includes researchers in Arizona, California, Massachusetts, Texas and Washington.</p>

Science Museum Group Reappoints Three Trustees

Health Literacy and Infectious Diseases: Interview with PLOS ONE Academic Editor Enrique Castro-Sanchez

Interview with PLOS ONE Academic Editor Dr. Enrique Castro-Sanchez, who tells us about the importance of health literacy in infectious diseases research, and the benefits of Open Science.

Sexual Mixing Cuts End Mpox Outbreak, Vaccines Prevent 2023 Surge

Study: Reductions in sexual mixing ended mpox outbreak in England, vaccination prevented resurgences in 2023