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THU AM News: Report details clean jobs recovery in Wisconsin, Midwest; Officials announce meat processing grants

Application deadline for $10M grant program for meat processors looming

$10 million in grant monies available for Wisconsin meat processors through the Meat and Poultry Supply Chain Resiliency Grant.

TUE AM News: New business formations up 42 percent over two-year period; Physicians group urging Evers to end programs boosting meat industry

Rep. Considine: Applauds investment in meat processing industry

MADISON – This week, Governor Evers and the Department of Agriculture Trade and Consumer Protection (DATCP) announced the creation of the Meat and Poultry Su

Governor Evers Touts $10 Million Investment into Meat Processing at Salm Partners in Denmark

Governor Tony Evers was in the area yesterday, as he took a tour of the Salm Partners sausage manufacturing pl.