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What to know this week: Fann Wong is rolling out a new yuzu cake, Jiak Song Mee Hoon Kway by former MasterChef Singapore finalist Aaron Wong is dishing out kurobuta mee hoon kueh, InterContinental Singapore has a new vegan afternoon tea, and more. [embed]https://www.instagram.com/p/CbcfxQePO2a/[/embed] After opening to much fanfare last year with signature creations like the Signature Musang King Gula. ....
As we barrel into a new month, we may be followed by worries from months previous and are wanting for some TLC. What better way to practice self-love than food? From cafe art therapy, to a wine dungeon to escape civilisation – here are the new restaurants, bars, and cafes to check out in Singapore this March. [embed]https://www.instagram.com/p/CaCWoMxvsD-/?utm source=ig web copy link[/embed] Latin European. ....