Steve Burgess, GM, Europe for TNA Solutions, busts the bad reputation of ultra-processed foods (UPFs) and highlights how producers can attract health-conscious consumers.
Introducing a landing pad program for commercially-ready food technology startups in Singapore looking to enter the Chinese market Applications for the first cohort are now open, targeting 2-3 companies per cohort Participants will be looking to expand within the mainland China market with alternative protein products and sustainable packaging solutions HONG KONG, April 25, 2023 /PRNewswire/ Brinc, a leading venture accelerator with a global sustainability mandate; and Enterprise Singapore (EnterpriseSG), a Singapore government agency championing enterprise development, will together launch the Food Technology Program (The Program) to provide the tools, expertise, and commercial network necessary to help Singapore-based food technology startups successfully enter the mainland China market. The Program is under EnterpriseSG's Global Innovation Alliance (GIA) initiative in China, which partners with accelerators in major innovation hubs to connect Singaporean startups with overseas
PhytoGaia is the leading supplier of branded tocotrienols (TocoGaia™), mixed-carotene (CaroGaia™) & plant squalene (STGaia™), derived from sustainably-sourced palm fruits.