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How a DC Chef Helped Develop McDonald's New Mambo Sauce

Former Smithsonian chef Jerome Grant is on the fast food chain's culinary council. ....

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The Return of a National Icon

Bison, commonly referred to by Native people as “buffalo,” were once on the brink of extinction. Discover how the revival of the bison became one of the United States great conservation success stories. ....

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The 10 best cookbooks of 2021

While many of this year’s new cookbooks were written during the depths of the pandemic,. ....

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Navajo chef releasing cookbook

Created: July 05, 2021 03:00 PM
ALBUQUERQUE, N.M.- Freddie Bitsoie bills himself as the Navajo cook from New Mexico.
He s using his background to help people across America create Native American cuisine in their own kitchens.
His new cookbook is titled, New Native Kitchen: Celebrating Modern Recipes of the American Indian.
It was about 12 years in the making, the book is about every time I went to a different reservation or a different community and I learned someone s recipe or how to do a certain technique of cooking, Bitsoie said.
Bitsoie is Dine and from New Mexico, and always had a passion for cooking and storytelling. It s a skill he shares in his book, which features more than 80 recipes. ....

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