julia child presents, the chicken sisters. ms. broiler, ms. fryer, ms. roaster. ms. capenette and old madam hen. but we re spotlighting ms. roaster of the year. manage to get in between the vertebrae. all right now dig this baby good and tight. slices right down i have only one and burning desire let me stand next to your fire it should have a butter massage. gets right into that skin and gives it a lovely flavor, and it helps it brown nicely. french food is just wonderful. i hadn t been turned on by anything until i got into french food let me stand next to your fire you can poach it or you can roast it the old-fashioned way in the oven. or you can roast it on the spit. i find that if people aren t interest in the food i m not interest in the them. they seem to lack something in the way of personality. yeah, get on with it, baby i m going to turn this chicken around, so whenever you think of roast chicken, you think of it this way. that
i m going to flip this over. a rather daring thing to do. you have to have courage in your convictions particularly if it s a loose mass like this. well, that didn t go very well. if she made a mistake she wasn t remotely rattled. i didn t have the courage to do the way i should have. she felt that making a mistake was a good thing just so she could then show you how to fix it. anytime that anything like this happens you haven t lost anything. you can always turn this into something else. we ll pretend this was supposed to be a baked potato dish. watching educational television can be entertaining, it can be dull. we made it fun because i was having a good time. so many people seem to hate fish. oh, i hate fish. why do we have to have fish? i just hate it. she was such a character,