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Kirin Holdings will begin online sales of "Electric Salt Spoon", a spoon that uses electricity to enhance salty and umami taste*1, on May 20

Kirin Holdings will begin online sales of "Electric Salt Spoon", a spoon that uses electricity to enhance salty and umami taste*1, on May 20
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Kirin groupHealth science business divisionMeiji university drWelfare national healthHealth scienceWorld health organizationBusiness groupKirin group visionNeurostimulation interface research meetingSchool of interdisciplinary mathematical sciences miyashita laboratoryKirin survey periodKirin holdings companyFood beverages to pharmaceuticals goingKirin holdingsHands incMinistry of health

Kirin Holdings will begin online sales of Electric Salt Spoon a spoon that uses electricity to enhance salty and umami taste1 on May 20

Kirin Holdings Company Limited Kirin will launch as a new business in the Health Science domain Health Science business a limited offering of 200 units of Electric Salt Spoon which enhances the salty and umami taste of lowsodium foods with the power of electricity on Monday May 20 2024 at its official online store httpselectricsalt.shop.kirin.co.jp. In addition a limited number of units will be available at Hands Inc. stores beginning in June.

Business groupFood beverages to pharmaceuticals goingWelfare food environment strategy initiativeKirin holdings companyWelfare national healthMeiji university drMinistry of healthSchool of interdisciplinary mathematical sciences miyashita laboratoryWorld health organizationKirin group visionHealth scienceKirin holdingsKirin groupHands incNeurostimulation interface research meetingKirin survey period

electric chopsticks, spoon, and bowl trick taste buds by making food 'saltier'

a very weak electric current flows into the electric spoon, bowl, and chopsticks, changing the salty taste in a pseudo-sensory perception.

Kirin holdingsWorld health organizationMeiji universityKirin holdings companyHomei miyashita laboratoryMeiji university drFrontier media scienceHomei miyashita

Kirin Holdings: Spoon and Bowl That Enhance the Salty Taste of Low-sodium Food by Approximately 1.5 Times*1 via Stimulation.

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Nakano kuChiyoda kuHomei miyashitaNational healthKirin holdingsMinistry of healthKirin group visionMeiji universityNutrition examinationPublic relations officeHealth scienceWorld health organizationSchool of interdisciplinary mathematical sciences miyashita laboratoryFood beverages to pharmaceuticals goingMeiji university drHomei miyashita laboratory

Kirin Holdings: Spoon and Bowl That Enhance the Salty Taste of Low-sodium Food by Approximately 1.5 Times*1 via Stimulation.

Kirin Holdings: Spoon and Bowl That Enhance the Salty Taste of Low-sodium Food by Approximately 1.5 Times*1 via Stimulation.
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Nakano kuChiyoda kuHomei miyashitaNational healthKirin holdingsMinistry of healthMeiji universityKirin group visionNutrition examinationPublic relations officeHealth scienceWorld health organizationSchool of interdisciplinary mathematical sciences miyashita laboratoryFood beverages to pharmaceuticals goingMeiji university drHomei miyashita laboratory
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